The elusive Musa jackeyi

Ten years ago I introduced the readers of Green Path to Australia’s two species of wild banana, Musa banksii and Musa jackeyi. At that time I had seen the former growing in rainforest several times but hadn’t tried the fruit. I hadn’t even seen the latter.

I eventually tried the fruit of M. banksii, but I still haven’t seen M. jackeyi. Odd snippets of information have come my way, however, and I thought it was time to pull them all together, supplementing them with what further information I could find online.

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Taste-testing Australia’s wild bananas

A while ago I wrote about Australia’s native bananas, Musa banksii, and said that, “Sometime I will find a bunch of wild bananas ripe enough to try eating one,” adding that, “my expectations [of their edibility] are not high.”

Some things take longer than we expect. This one took eight and a half years.

I have, at long last, achieved my aim – not by finding a bunch in the wild, in fact, but by having some fruit given to me via our local Landcare Bush Garden Nursery. Even then, the nursery didn’t grow them but acquired a bunch through their professional network.

There is no need to repeat what I said in 2014 about where the plants are found in the wild, or their evolutionary history. Let’s move straight on to the fruit as they reached me.

Wild bananas Musa banksii
Four wild bananas – captive at last!

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