Blue Java bananas come to fruition at last

Five years ago I swapped a sucker of my Ducasse bananas for a Blue Java sucker. I promptly put it in the ground and waited, and was disappointed, and waited, and was frustrated as detailed here.

I kept on waiting, however, and my patience has finally been rewarded – but only just. A trunk grew to a decent height, flowered and formed a fair-sized bunch which wasn’t taken by possums. Fortunately, it was close enough to maturity before the trunk collapsed a couple of weeks ago that the fruit ripened afterwards.

Its metre-tall sucker had died a few weeks earlier, and a small new sucker from that grew to about 30 cm and then died; not a success, then.

The Lady Finger suckers (from this long-established plantation) I have put into that patch have all died, too, whereas a couple of them I have put into pots are doing okay, so maybe the location is part of the problem. I will try again elsewhere with a chunk of the root.

Blue java bananas
Immature Blue Java bananas (foreground) contrasting with similarly immature Ducasse
Blue java bananas
Success! The Blue Java fruit when involuntarily harvested

The fruit are big! They are not as long a a Cavendish but they are so fat that one is more than enough for a snack. I suspect that the fatness is responsible for a peculiarity of the texture, i.e., the centre of the fruit is still quite firm when the outside is soft-ripe.

Blue java bananas
Three just-ripe and one nearly-ripe fruit with an apple for comparison

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